Gluten-Free Bakeries in Hawaii
Big Island
Sally Jane's Sweets and Savories
Sally Jane's Cooks is a dedicated gluten-free bakery located in the heart of downtown San Luis Obispo, California. They specialize in crafting a variety of baked goods, including breads, pastries, and desserts, all made without gluten-containing ingredients. Their mission is to provide delicious and safe options for those with gluten sensitivities or celiac disease.
Hours
Contact for current hours
Honolulu
Ulu & Kalo Baked Goods
Ulu & Kalo Bakery, located at 1119 Smith St. in Honolulu, Hawaii, specializes in gluten-free and vegan baked goods made with traditional Hawaiian ingredients like ʻulu (breadfruit) and kalo (taro). Their offerings include crackers, brownies, granola, cookies, breads, muffins, cupcakes, and cakes.
Location & Contact
đź“Ť 1119 Smith St, Honolulu, HI 96817
đź“ž (808) 778-2645
Hours
Monday: Closed Tuesday: 7:30AM–4:00PM Wednesday: 7:30AM–4:00PM Thursday: 7:30AM–4:00PM Friday: 7:30AM–4:00PM Saturday: 7:30AM–4:00PM Sunday: 8:00AM–2:00PM
Oahu
Pu'uwai Aloha Bakery
Pu'uwai Aloha Bakery, located at 1670 Lusitana St, Honolulu, HI 96813, is a dedicated gluten-free bakery specializing in custom cakes, breads, and savory items. They also offer vegan, sugar-free, and alternative dietary options, utilizing locally sourced, non-GMO, and organic ingredients.
Location & Contact
đź“Ť 1200 Ala Moana Blvd, Honolulu, HI 96814
đź“ž (808) 631-7105
✉️ [email protected]
Hours
Monday: 10:00AM–8:00PM Tuesday: 10:00AM–8:00PM Wednesday: 10:00AM–8:00PM Thursday: 10:00AM–8:00PM Friday: 10:00AM–8:00PM Saturday: 10:00AM–8:00PM Sunday: 10:00AM–6:00PM